Cooking with the TV Chefs

Mario Batali The Babbo Cookbook 641.5945 B Mario Batali Mario Batali's Simple Italian Food 641.5945 B Rick Bayless Rick Bayless's Mexican Kitchen 641.5972 B Rick Bayless Rick Bayless Mexico one plate at a time 641.5972 B Brown, Alton I'm Just Here for the Food 641.5 B Chiarello, Michael Michael Chiarello's Casual Cooking 641.5 C Julia Child The French Chef Cookbook 641.59 C Julia Child Julia and Jacques Cooking at home 641.5944 C Julia Child Julia's Kitchen Wisdom : Essential Techniques and Recipes from a Lifetime of Cooking 641.5 C Julia Child The Way To Cook 641.5 C (Video set) Tom Colicchio Think like a chef 641.5 C Kathleen Daelemans Cooking Thin with Chef Kathleen 641.563 D Nathalie Dupree Nathalie Dupree Cooks Great Meals for Busy Days 642.4 D Keith Famie Keith Famie's Adventures in Cooking 641.5 F Susan Feniger & Mary Sue Milliken Cantina 641.59722 F Susan Feniger & Mary Sue Milliken Cooking with Too Hot Tamales 641.598 M Bobby Flay Bobby Flay Cooks American : great regional recipes with sizzling new flavors 641.5979 F Bobby Flay Bobby Flay's Boy Meets Grill 641.5784 F Gand, Gale Butter, Sugar, Flour, Eggs 641.815 G Gand, Gale Gale Gand's Just a Bite 641.86 G Ginsburg, Art A Mr. Food Christmas 641.568 G Marcella Hazan Essentials of Classic Italian Cooking 641.5945 H Iron Chef: the Official Book 641.5 I Graham Kerr Graham Kerr's Creative Choices Cookbook 641.5638 K Graham Kerr Graham Kerr's Smart Cooking 641.563 K Christopher Kimball The Cook's Bible 641.5 K Christopher Kimball The Dessert Bible 641.86 K Christopher Kimball The Yellow Farmhouse Cookbook 641.5973 K Emeril Lagasse Emeril's Creole Christmas 641.568 L Emeril Lagasse Every day's a party 642.4 L Emeril Lagasse Emeril's New New Orleans Cooking 641.597636 L Emeril Lagasse Emeril's TV Dinners 641.5 L Emeril Lagasse Louisiana Real and Rustic 641.59763 L Emeril Lagasse Prime time Emeril : more TV dinners from America's favorite chef 641.5 L Emeril Lagasse Emeril's there's a chef in my soup! : recipes for the kid in everyone 641.5 L and J641.5 L Nigella Lawson How to Be a Domestic Goddess 641.815 L Nigella Lawson How to Eat 641.5 L

Jamie Oliver Happy Days with the naked chef 641.5 O Jamie Oliver The naked chef 641.5 O Nick Malgieri Chocolate 641.6374 M Nick Malgieri Cookies Unlimited 641.865 M Nick Malgieri How to Bake 641.815 M Nick Malgieri Perfect Cakes 641.8653 M Sara Moulton Sara Moulton Cooks at Home 641.5 M Joan Nathan The Foods of Israel Today 641.59569 N Joan Nathan The Jewish Holiday Baker 641.815 N Jacques Pepin Jacques Pepin Celebrates 641.5 P Paul Prudhomme Chef Paul Prudhomme's Fiery Foods that I Love 641.6384 P Wolfgang Puck Live, Love, Eat 641.5 P Wolfgang Puck Pizza, Pasta, and More! 641.822 P Steven Raichlen Barbecue Bible 641.5784 R Steven Raichlen Barbecue Sauces, Rubs, and Marinades, Bastes, Butters & Glazes 641.5784 R Steven Raichlen Healthy Jewish cooking 641.5676 R Steven Raichlen How to Grill 641.5676 R Steven Raichlen Steven Raichlen's Healthy Latin Cooking : 200 Sizzling recipes from Mexico, Cuba, Caribbean, Brazil, and Beyond 641.5638 R Steven Raichlen Steven Raichlen's High-flavor, Low-fat Vegetarian Cooking 641.5636 R Barbara Smith B. Smith : Rituals & Celebrations 641.568 S Barbara Smith B. Smith's Entertaining and Cooking for Friends 642.84 S Nick Stellino Nick Stellino's Mediterranean Flavors 641.5918 S Nick Stellino Nick Stellino's Passione 641.5945 S The Martha Stewart Living Cookbook 641.5 M Martha Stewart Entertaining 642 S Martha Stewart Martha Stewart's Hors D'oeuvres Handbook 641.812 S Jacques Torres Dessert Circus at Home : Fun, Fanciful, and Easy-to-make Desserts 641.86 T Ming Tsai Blue Ginger 641.595 T Jean-Georges Vongerichten Simple to spectacular : How to Take One Basic Recipe to Four Levels of Sophistication 641.5 V Alice Waters Chez Panisse Cafe Cookbook 641.5097 W Alice Waters Chez Panisse Vegetables 641.65 W Joanne Weir Autumn : Recipies Inspired by Nature's Bounty 641.564 W Joanne Weir Complete Seasons Cookbook 641.564 W Joanne Weir Joanne Weir's More Cooking in Wine Country 641.59794 W Roy Yamaguchi Roy's Feasts from Hawaii 641.5996 Y Martin Yan Martin Yan's invitation to Chinese cooking. 641.5951 Y

DU - updated 4/2007